Tuesday, February 12, 2008

Monday, We are here!! Now what?





Once we settled we made a beeline to lunch at the Southernmost Beach Cafe and Bar. This is the default place for meals. It is an open air restaurant located on the beach at the eastern end of Duval St.

We shared an order of chicken quesedilla and I had some excellent conch chowder. We toasted our trip and watch a few folks try to sunbath in somewhat windy conditions.

We wandered back to the hotel and stopped by the Tiki Bar. Our bartender friend Rhonda was working so Carole stopped and chatted while I messed with photos on the computer, answered some email and sent a quick blog post just so you (yes you) would know that we made it safely.

After a unpacking and taking nap we went back to the beach and had a quick dinner. Carole had the chicken marsala and declared it the best she had ever had. It was really good. The shitake mushrooms really made a difference. I had sesame and wasabi encrusted tuna steak. It was good but not as outstanding as Carole's dish. Still it was great to have some raw tuna, by a beach, in shorts and short sleeves. YEAH BABY.

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